Bacon, brie cheese, pasta sheets, emmental cheese, pepper
Endives, red gooseberries, Lebanese feta, olive oil
Tags: brie, emmental, Endives, feta libanaise, groseilles, huile d'olive, lardon, pâtes à lasagnes
Bacon, brie cheese, pasta sheets, emmental cheese, pepper
Endives, red gooseberries, Lebanese feta, olive oil
Tags: brie, emmental, Endives, feta libanaise, groseilles, huile d'olive, lardon, pâtes à lasagnes
This entry was posted on Wednesday, July 7th, 2010 at 13:22 and is filed under plat. You can follow any comments to this entry through the RSS 2.0 feed. You can leave a comment, or trackback from your own site.

Lasagnes aux lardons et au brie ! Ca me rappelle la tartiflette.